Step-by-Step Guide to Prepare Any-night-of-the-week Puliyogare Vermicelli – Tasty Lunch Box Recipe For Kids

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Puliyogare Vermicelli – Tasty Lunch Box Recipe For Kids. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Puliyogare Vermicelli – Tasty Lunch Box Recipe For Kids, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puliyogare Vermicelli – Tasty Lunch Box Recipe For Kids delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Puliyogare Vermicelli – Tasty Lunch Box Recipe For Kids using 10 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Puliyogare Vermicelli – Tasty Lunch Box Recipe For Kids:

1. For Puliyogare Vermicelli-
2. 1 cup Thin Vermicelli
3. 2 tablespoons Puliyogare Puree
4. 3 Cups Water
5. 1 tablespoon Ground Nuts
6. 1 tablespoon Chana Dal
7. 1 spoon Gingerly Oil
8. 1/2 spoon Mustard Seeds
9. 1 bunch Curry Leaves
10. To Taste Salt

Steps to make to make Puliyogare Vermicelli – Tasty Lunch Box Recipe For Kids

1. Method to Prepare Puliyogare Vermicelli: Take a large bowl, soak the vermicelli for 2-3 minutes in cool water. Take a pan, heat gingerly oil, add mustard seeds, groundnut and chana dal. Roast everything for 1 minute or until they are golden in colour.
2. Add the puliyogare puree, curry leaves, and soaked vermicelli. Mix everything well and add salt to taste. Allow the Puliyogare Vermicelli mix to cook for 7-10 minutes in medium flame or until the Vermicelli is well coated in the puliyogare puree.
3. Allow the Puliyogare Vermicelli mix to cook for 7-10 minutes in medium flame or until the Vermicelli is well coated in the puliyogare puree.
4. Turn off the flame and pour 1/2 spoon of warm gingelly oil. It gives a glossy look to the Puliyogare Vermicelli. Serve the hot Puliyogare Vermicelli with love.

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So that is going to wrap it up for this special food Simple Way to Make Quick Puliyogare Vermicelli – Tasty Lunch Box Recipe For Kids. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!