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Steps to Prepare Speedy Beetroot stuffed paratha for kids

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Beetroot stuffed paratha for kids. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Beetroot stuffed paratha for kids, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot stuffed paratha for kids delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot stuffed paratha for kids is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot stuffed paratha for kids estimated approx 15 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Beetroot stuffed paratha for kids using 12 ingredients and 8 steps. Here is how you cook it.

Packing nutritious food to kid's lunchbox has also been my priority being a mother of a fussy eater. My 4 yr old loves this red coloured stuffed paratha.

Ingredients and spices that need to be Prepare to make Beetroot stuffed paratha for kids:

  1. 250 grams wheat flour
  2. 1 small beetroot
  3. 1 medium potato (boiled)
  4. 1 cheddar chesse cube
  5. leaves Coriander
  6. to taste salt
  7. coriander powder
  8. ajwain or carom seeds
  9. 1/4 tsp chat masala powder
  10. 1/2 tsp black pepper powder
  11. 1/2 tbsp oil
  12. water

Steps to make to make Beetroot stuffed paratha for kids

  1. Knead a dough by mixing water to flour.cover it with damp cloth and keep aside.
  2. Grate beetroot
  3. Mash boiled potato
  4. Grate cheese
  5. In bowl mix beetroot, potato, cheese and finely chopped coriander leaves. Add salt, black pepper, coriander powder, chaat masala and carom seeds to it. Divide this mixture into 4 parts
  6. Make 4 balls of dough. Flatten one ball with rolling pin to make small roti. Place the mixture in the Centre. Fold and seal the side to properly cover the mixture. Flatten it again to make a roti Heat a girdle or tava. Cook roti on it by sprinkling little oil on both sides.
  7. Your Red stuffed Paratha is ready to serve.
  8. It can be served with dahi, chutney, pickel or just ketchup.

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So that's going to wrap this up with this exceptional food Steps to Prepare Speedy Beetroot stuffed paratha for kids. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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