Steps to Make Homemade Healthy Dal & Nuts sweet for kids

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Healthy Dal & Nuts sweet for kids. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Healthy Dal & Nuts sweet for kids, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Dal & Nuts sweet for kids delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Healthy Dal & Nuts sweet for kids using 8 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Healthy Dal & Nuts sweet for kids:

1. 1/2 cup cooked dal
2. 300 gm Jaggery
3. as needed Almonds
4. as needed Cashew nuts
5. as needed Walnuts
6. as needed Dry grapes
7. as needed Pistachio
8. 2 tsp Ghee

Instructions to make to make Healthy Dal & Nuts sweet for kids

1. Half cook moong dal in a pressure cooker.
2. In a pan add ghee and add half cooked moong dhall & saute add jaggery & cook well till it blends together
3. In a pan add ghee and add the nuts mentioned above and saute for a minute. Just to give a crunchy feel.
4. Add the blended moong dhaal to the nuts and saute well.
5. Add the mixture to ur fav mold and keep aside for 10-15 min. It's healthy and kids love this sweet when giving it with their desired shapes.

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So that is going to wrap it up for this special food How to Prepare Perfect Healthy Dal & Nuts sweet for kids. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!