How to Prepare Award-winning Creamy Macaroni Salad

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Speedy Creamy Macaroni Salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Macaroni Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Macaroni Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Creamy Macaroni Salad using 14 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Creamy Macaroni Salad:

1. 2 cups macaroni
2. 2 cup shredded cabbage
3. 2-3 Aloo (Potatoes) cubes
4. 1-2 Gajar (Carrot) cubes
5. 1/2 Cup Matar (Peas)
6. 1 Cup Mayonnaise
7. 1/2 cup Cream
8. 1/2 cup Pineapple chunk
9. 1/2 cup Apple
10. 1/4 tsp Kali mirch powder (Black pepper powder)
11. 2 tbps Bareek cheeni (Caster Sugar)
12. 1 tbsp white pepper
13. 1/2 tsp salt
14. 3 tbsp finely chopped green bell pepper

Instructions to make to make Creamy Macaroni Salad

1. Bring a large pot of lightly salted water to a boil. Cook macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain and rinse macaroni under cold water until cooled.
2. In pot,add water and bring it to boil,add potatoes and carrots,boil for 4-5 minutes.
3. Now add peas and boil for 4-5 minutes (until vegetables are tender), add it in chilled water,leave for 10 minutes,strain and set aside.
4. In bowl,add mayonnaise,cream,caster sugar,salt,black pepper powder, white pepper and mix well until dressing is smooth and creamy.
5. Mix macaroni, green bell pepper and boiled vegetable into the dressing until thoroughly coated.

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